Juiceland is my go-to for plant-rich smoothies and meals. I only drink smoothies from these juice bars as they use frozen fruits and veg, and not ice as fillers. I love stopping by to get a Bam Bam, a green smoothie with pineapple, mango, crushed almonds, hemp protein, coconut oil, and spirulina. It has enough plant protein to keep me full during studio. If I’m extra hungry, I’ll pick up a house made falafel wrap that’s made with chickpeas, organic carrots and kale, picked veggies and vegan tahini sauce. Every Juiceland in Austin is a retro jungle, and some have free arcade games, and an eclectic collection of records for sale.