Amuse-Bouche in a Pottery Wheel Bowl
I'm really enjoying this large, shallow bowl that can be used as a serving dish or dinner plater. Today we noshed on truffle gouda, rosemary sourdough bread, and kalamata olives.
This bowl is finished with an oatmeal glaze, which has a supple and matte finish. There are sections that are a light aqua-green and accents of golden-brown.
I have similar bowls that I will add to my shop next week. I think you'll find your dining experience heightened when you add a piece of modern art to your tableware.